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$3(ish) breakfasts Frugal is for budgets, not flavors. These easy, low-cost breakfasts will get your days started off right! SERVES: 4 ACTIVE: 15 MIN TOTAL: 40 MIN 8 Schnucks large eggs % cup low-fat milk Y% cup Schnucks shredded parmesan 1. tsp. dried basil 1 tsp. Schnucks olive oil Y%_ yellow onion, diced 6 slices Schnucks bacon, diced 3 Roma tomatoes, sliced Fresh basil to garnish (optional) 1. Preheat oven to 350 degrees. In a medium bowl, whisk eggs to combine. Add milk, cheese and basil, whisk 1-2 minutes until well combined and frothy. Season with salt and pepper, if desired, and set aside. y 2. Ina large oven-safe skillet, heat oil over bulk up bg medium-high. Sauté onion and bacon until caramelized, about 3-5 minutes. Add egg DB leh ri eee CUTER Ng mixture and arrange tomato slices on top of for parfaits, ice cream or egg ina single layer. EER ir Muha eee (lol) 3. Remove from heat and transfer to oven. Bake er ete eee ie 20-25 minutes on middle rack, until edges are Ms a Aes s golden brown and middle is set. Remove from bE oven and rest 5 minutes. Serve immediately. EM Tt ecut lag PER SERVING: CAL 345, FAT 25G (9G SAT FAT), CHOL 437MG, SODIUM 661MG, CARB 6G (1G FIBER, 3G SUGARS), PRO 25G
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