Current weekly ad Sunshine Foods - Valid from 01/25 to 01/31 - Page nb 3

Products in this weekly ad

cake bread cheese ham oven brush chips salt pepper meat table ribs sauce cheesecake salsa

@ Boneless Country Style Ribs Ingredients: + 2to 21/2 pounds boneless country style ribs* , + Salt and pepper + 1%-2cups barbecue Sauce Heat oven to 275 degrees F. Season both sides of the ribs with salt and pepper to taste. Put ribs, meat-side up, into a large roasting pan or rimmed baking sheet to catch the juices Cover the pan tightly with aluminum foil, and then bake until the meat falls easily from the bones, 3 to 4 hours. la ee Remove ribs from foil and brush with barbecue sauce on both sides. ed ae Turn broiler in oven on high. Pace ribs under broiler for 3-4 minutes until barbecue sauce begins to bubble. Watch carefully, so it doesn’t burn. 7 \ eee tn Z : 4 4 \7; Reet tae rx AREF MC aE aa oH > 4 Reta aN hac) a4 apt OLSON'S SLICED CAKE 16 Oz, Selected Vari Fresh Sliced VIRGINIA HAM y. fm 3 99 COUNTRY HEARTH KID'S CHOICE ¢ BREAD - 2402.0" = 5 O j y MUFFIN BREAD sd : 4 Wor ft sd BABYBEL 349 PEPPER JACK eae = CHEESE Lb. _|Seiected varieties STACY'S FARMSTAND ClYDES o GLAZED DONGT THE FATHER'S TABLE SIMPLY PITA CHIPS FRESH SALSA an CHEESECAKE Se a . 1602 Selected Varieties id Varieties Selected Varieties 'SFBASE_PG3_012523