Current weekly ad Sentry - Valid from 04/25 to 05/01 - Page nb 2

Products in this weekly ad

shrimp bacon sliced bacon pork chops mushrooms olive oil steak beef sausage chicken garlic brush salt bbq pork guacamole sauce pepperoni bowl

‘WHILE SUPPLIES LAST. ALL ITEMS MAY NOT BE AVAILABLE. NO RAINCHECKS, 5% Boneless Boneless Sirloin Tip Steak Sirloin Tip Roast USDA Choice, USDA Choice, Sentry Angus Beef Sentry Angus Beef Boneless = 4 Center Cut Pork Chops Pork Loin Roast USDA Inspected, USDA Inspected, Tender & Juicy Tender & Juicy me Hormel Curly’s Farmland Klement’s = Se ate LTD Pork Tenderion BBQ Entrées Sliced Bacon Chicago Style 12-16 02 pkg, Selected Varieties Jumbo Beef Franks 12 02pkg 349 Essential Everyday Original Pepperoni bozpkg ee ta. 02 ks, Selected Varieties 12-16 02 pkg, Selected Varieties 399 Hormel Klement’s Natural Choice Thuringer Lunchmeat 16 ozpkg 6802 pkg, Selected Varieties 16° Cloverdale Applewood Smoked Bacon 3 lb pkg. Schweigert Breaded Chicken Selected Varieties al 44s ‘Smithfield Breakfast Sausage Links or Patties 12 02pkg 349 cE 399 Philly Gourmet = OAD 32 Oscar Mayer G Sliced Steaks . ue T° Uploaded PB 9 coats Lunchables 13,92-15.91 or pks, Selected Varieties er - Pariom | ‘WHILE SUPPLIES LAST. ALL ITEMS MAY NOT BE AVAILABLE, NO RAINCHECKS, = : rs Atlantic ‘Supreme Choice ‘Salmon Fillets Pollock Fillets Fresh 1602 pkg Supreme Choice ‘Supreme Choice ‘Supreme Choice Cod Fillets Raw E-Z Peel Shrimp Cooked Shrimp 1602 pkg 16.02 pkg, 41-50 ct 1602pks, 41-50 ct, Tail On BEST PICKED PRODUCE Sweet Eating Clementines 3 Ib bag 6.1-12.25 02 bag, Selected Varieties Hot House Jalapefios Beefsteak Tom Fresh Fresh Pay (ee) Wholly Guacamole Baby Portabella Brussels Bowl Mangoes Mushrooms Sprouts 7.5.02 pkg, Fresh cals, Whole orSiced Sweet Selected Varieties make it... what you need... ¢ 1 Ib lean ground beef PREHEAT an outdoor grill for high heat and lightly oil the grate. E + 1 Tbsp Worcestershire sauce #1 Thsp liquid smoke flavoring COMBINE ground beef, Worcestershire sauce, liquid smoke, and garlic powder ina medium bows; ghtly mix until just combined. With minimal handing, form © 1 tsp garlic powder mixture into three patties, Brush oil onto both sides of each patty, then season #1 Thsp olive oil with salt a Seasoned salt, to taste CCUT patties on the preheated gill until no longer pink inthe center, about 5 minutes per side. An instant-read thermometer inserted into the center should read atleast 160 degrees F (70 degrees C) a 7 , 1200_02A_SENTRY_0425 1200-0425