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chocolate fruit cheese chicken ham apple pie milk ball table caramel

ray EATS AND ts ro EMMI LE GRUYERE Emmi Le Gruyére is a Swiss alpine cheese made from cow's milk and aged to develop a firm, smooth texture and a rich, nutty flavor. It offers balanced sweetness with subtle savory notes, often finishing with ahint of caramel. Known for its meltability and depth, it's excellent on cheese boards, in fondues, or 12. grated into warm dishes. 6 0z. LA CREMA SONOMA COAST CHARDONNAY 750 ml. ma Coast Chardonnay offers oastal-driven freshness with layered ‘and subtle oak. Expect aromas of lemon een apple, and pear alongside hints laand toasted brioche. On the palate, it's medium-bodied and creamy yet balanced by lively acidity, with flavors of citrus, stone fruit, and a touch of minerality leading toa clean, elegant finish ae ed Mehra) UNCURED HAM | | DIETZ & WATSON CHERRYWOOD SMOKED HAM PROVOLONE CHEESE KAUKAUNA CHEESE BALLS OR LOGS Cra ak) Wi LEGRUYERE eer) 99 15.99 -10% bayser Mere LA CREM“ MIX& MATCH w\ HAND BATTERED 8.991. S 8.991. FRIED CHICKEN WISIN aT aoa ASSORTED FUDGE yas 8.00 A) Ts TaN eR RACAL ROLLS orig WHITE OR CHOCOLATE CUPCAKES Ck Tippin’s Pecan Pie celebrates indulgence with every bite. Filled with a rich, buttery custard and topped with a generous layer of perfectly roasted pecans, it offers the ideal balance of crunch and caramelized sweetness. Nestled in Tippin’s signature flaky crust, this pie delivers a handcrafted taste that feels both nostalgic and luxurious. Whether shared at holiday gatherings 9” TIPPIN’S PECAN PIE 15.99 or enjoyed as an anytime treat, it brings a touch of classic Southern charm to every table. TIPPIN'S 9” APPLE PIE 5-A&6-D,G.H