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Bi 3 ONELESS CHUCK ROAST. BONELESS “CHUCK® ‘Aged to perfection in Lunardi's meat lockers. Very lean and full of flavor. Try braised Makes the perfect pot roast. 8” Lb. “FLANK STEAK Atender, flavorful steak Delicious lightly seasoned & pan-fried or under the broiler. Superb sliced for sti-frying Fresh easter. FULLY TRIMMED. ALL BONELESS CUTS. So tender...it cuts with a fork! Lb, BONELESS PORK BUTT ROAST So Make haa a won Meri for oe RIBS ‘Superb, flavorful cuts. ALL SOLID MEAT! The finest Sa BONELESS all PORK lean and delicious. tailgate barbecues. 6” PORK STEAK Fantastic for weekend barbecues. So tender the meat flakes right off the bone. 99 SMOKED BRATWURST Lb. Niman Ranch’s finest. Fantastic steamed. Serve with mashed potatoes and sauerkraut. @ 8” CHICKEN LEGS 100% antibiotic free, no hormones, all natural whole chicken legs Great marinated for the weekend BBQ. _ MARINATED) <> FF STO STO) CHICKEN BREAST qenten with own teriyaki sauce, sa on the barbecue. g49 F Fish ROCK COD FILLETS 4 FRESH California Cod is caught off the California coast. Ou filets are ean and moist wit a very mil, sweet favor. The meat s dense and firm making it ideal for skewering or giled on the weekend barbecue pelea ices offlet i sole, stiffedjwithish Wehr easel and bread nbs. - Finest ull Service h & Poultry as ‘SOLE MONTEREY i Printed by FISHER « 833-572-1578 «www.fisherwest.com CHICKEN CORDON BLEU Boneless breaded chicken breast stuffed with ham and cheese. Bake 34 minutes at 400° for a quick easy meal. 49 Ea. LARGE SHELL-ON PRAWNS Our Prawns are mild & sweet flavored. Previously Frozen. The flesh is firm and tender. It turns pink & tender when cooked. Sensational steamed, sautéed or on the weekend barbecue. ‘Gri fase qrect ard specials on bi slove purchases only. 94 Lunardi’s 9/6/2022 - Page 4
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