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FAMILY FAVORITE SLOW COOKER CHICKEN MUON ce) aA ya bs. boneless skinless chicken thighs Jor. pkg. ranch seasoning mix 16 or. cream cheese, softened and cubed 8 slices bacon, cooked and chopped 11/2 cups shredded cheddar cheese 2 cup sliced green onions For easy clean-up, put a cooking bag in your slow cooker. Place the chicken thishs in the bottom of the slow cooker. Sprinkle with ranch seasoning mix. Place the cream cheese on top ofthe chicken. Cover and cook on LOW for 7 hours without opening the lid during the cooking time. Remove the chicken from the slow cooker and place in a large bow Using 2 forks, shred the chicken. Return the shredded chicken to the slow cooker. Add the chopped bacon and si to combine with the cream cheese. Spread into an even layer. Sprinkle with cheddar cheese. ‘00k for an additional 10 minutes for cheese to melt. Sprinkle with green conions to seve. BAKED PANKO CRUSTED FISH 11/2 pounds fish filets Sel & pepper to taste 1 cup unseasoned panko 2 Thsp. finely chopped pasley V4 cup all-purpose four large eas tsp. Cajun seasoning 2 Tsp. mayonnsise breadcrumbs 1/4 cup grated Parmesen cheese Picheat the oven to 495° F. Line a tmmed baking sheet wih aluminum fll or parchment paper and spray with nonstick cooking spay Citthe fish filets into 6-cunce potions. Season fsh with salt and pepper. Place 3 shalow bows or pie pans on 2 work surface. Put flour inthe frst bowl. nthe secon isk he eggs with the Cajun seasoning and mayonnaise. Combine the panko breadcrumbs, Parmesan and parsley in the trd bow Dip the fh filets in the plan flour coating each piece thoroushy Dip the flourcosted filets inthe egg miatue and then cost them with the panko crumb macure,presing iahty to elp the crumbs adhere to the fsh Repeat with the remaining fh, ‘Arrange the costed fish on the prepared baking sheet. Bake for bout 16 t0 20 minutes, or unt the fish flakes easly with a fork www.karnsfoods.com www.karnsfoods.com SS wnat Cpecial eae Ve 7 Nan SAVER PRICES! fel og % a i Torchbearer Honey or Torchbearer Oh ™ \ Horseradish Mustard My Garlic 12 oz 12 of 1 Hatield® Tuscan Herb Pork U2 tp sl 54.29 $5.99 Tenderloin, sce into 6-8 pieces 2 Tbsp. fresh bas julienned 3 Tbsp. olive oil, divided (1 Thsp. for sauce and I Tbsp. for garish) ae eee ee Torchbearer | Torchbearer 1 small white onion, diced 14 cup fresh grated Parmesan Psycho Curry Salsa 1(98 oz.) can crushed tomatoes 1 cup shredded mozzarella 12 oz 16 oz 1 (4 02.) con petite diced tomatoes 1 @oz.) can tomato sauce 2 tsp. sugar $4.29 Asian Gourmet General Tso’s Sauce 15 oz §2.99 54.29 Pre-heat oven to 400°F. Spray a casserole dish with cooking spray, set aside. 3 Nine Ee eta a ' Torchbearer Chipotle In a large sate pan, on medium hgh het with two tablespoons of i care od cock We sed teslc or piece pan eS ites Wing Sauce ‘or until browned on each side. Arrange cooked pork in prepared carserle dish, Set aie. 12 oz 54.29 |g medium sauce pan, heat 1 Thsp. of olive oil over medium heat. ‘Add garlic and onion, cook for 2 minutes until onions begin to soften. ‘Add tomatoes, sauce, sugar, salt, basil and seasoning. Stir and cook unt sauce begins to simmer. Once simmering, reduce heat to low and cover. Asian Gourmet Sweet Woodstock To begin assembling lal 19 to | cup of sauce over the chops & Sour Duck Sauce Trail Mix Sprinkle oe ve ‘parmesan and oe alan Sa 40 OZ 6 oz petted crea lO visser ual check comple ea (oe ies mae tance anime $3 19 $5 99 5 ls Koyo Ramen Karns Steak Ganka eee, NL YAN: elecel TAP) 22Nor sauce 53.99 2 Thsp. honey 2 Thsp. apple cider vinegar Tbsp. Dijon mustard Usp. salt 2 tsp. black pepper 2/3 cup olive oll 5 cups broccoli Aorets 11/2 cups seedless grapes, halved 1 cup giated sharp Cheddar cheese 3/4 cup sliced almonds, toasted 119.cup thinly siced red onion 6 Karns Fried Chicken Tenders, coarsely chopped 5/55 Ina large bowl, whisk together honey, vinegar, mustard, salt, and pepper untl blended and smooth. Drizzle in ol, whisking until combined well. Sir in broccoli, grapes, cheese, almonds, and onion. 80z WILD HARVEST $2.69 CREAM CHEESE Cover chil atleast 2 hours or up to overnight Sic in chicken and serve immediately. 9-10 oz WILD HARVEST ORGANIC TORTILLA. OR CORN CHIPS SAVE THE MOST with MAX! oT Va Lue G a aCe Quilted Northern : Brawny Paper Towels : Gain Fabric Softener Bath Tissue : 4 Double Rolls : Dryer Sheets 6 Mega Rolls : - 120 ct Ai ro rent Gain Liquid Laundry : Gain Liquid Fabric : Gain Fireworks Detergent 48- : Softener pees : In-wash Scent + 50-51 02 : Booster Beads 2 2 7202 : Gain Flings! Laundry : Detergen Pods : Renuzit Adjustable Air : Freshener : 70z : 6cl Febreze Air Freshener Spray 8.8 02
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