The search has to be between 2 and 50 characters
Advertisement
Advertisement
Advertisement

Current weekly ad Haggen - Valid from 04/17 to 04/30 - Page nb 4

Advertisement
Advertisement
Advertisement


Advertisement
Weekly ad Haggen 04/17/2024 - 04/30/2024
Advertisement
Advertisement


Advertisement

Products in this weekly ad

Seafood Season © From sea to plate, fresh seafood season is highly anticipated in the Northwest. Our seafood buyer works closely with sustainable and local fisheries to bring in the best of the season's catch. Now at Haggen and fresh off the boat is this season's fresh halibut. Prized for its snow-white color and flaky meat, halibut is an excellent source of high-quality protein and minerals. From a culinary perspective, halibut is versatile and pairs well with light, creamy sauces or delicious when simply pan-seared for that ocean-fresh flavor. SERVES 4 Prep time: 2 min Cooking time: 10 min Pan Seared, Halibut Pllete 4 halibut fillets (approximately 1.5 Ibs) Kosher salt, to taste Freshly ground black pepper, to taste 1 Tsp olive oil 1 fresh lemon or lime, cut into wedges Season the halibut liberally with salt, and season with pepper. oil Heat a large skillet over medium high heat and add olive oil ‘Add the halibut and cook until opaque (3-5 minutes per side). Serve with fresh lemon wedges. — - ~ Wild & Fresh Salmon Wild & Fresh Iconic Seafood of the Northwest A | From May through August, hailing from the icy and pristine waters of Alaska Oregon Shrimp Meat { Copper River salmon is celebrated forts robust taste, a result of elevated Early April brings us this uniquely flavored, omega-3 oil content. Boasting a superior flavor profile, this salmon features sweet shrimp. Sustainably caught, this } 2 deep rolspaaa seasonal treat is versatile and great for 2 ued foe Dering shrimp cocktails, tacos, salads and more pense anions ces will be graced with fresh sockeye, coho, and king salmon varieties. Seize the opportunity to explore these and various other catches during their seasonal availability. SSE eMG Veruca Tim iNT MOTEL CLO ERS merece ~~ BUILDING eve AUTUNES TOGETHER DONATE AT ANY REGISTER POR Or CUR UE Le 4 equitable development and learning opportunities Sage Albertsons Companies Foundation will receive all funds for this promotion and provide grants to organizations at the sole discretion of the Foundation Fae Caatr Nibertsons Companies Foundation (OBA: Hagen Foundation) is a S01(¢)(3) nonprofit entity as recognized by the Internal Revenue Serv eet ter Ma ah an Ae ee card ae err eee er eet iinet as Ai lela)

Latest weekly ads

Advertisement
Seafood Season © From sea to plate, fresh seafood season is highly anticipated in the Northwest. Our seafood buyer works closely with sustainable and local fisheries to bring in the best of the season's catch. Now at Haggen and fresh off the boat is this season's fresh halibut. Prized for its snow-white color and flaky meat, halibut is an excellent source of high-quality protein and minerals. From a culinary perspective, halibut is versatile and pairs well with light, creamy sauces or delicious when simply pan-seared for that ocean-fresh flavor. SERVES 4 Prep time: 2 min Cooking time: 10 min Pan Seared, Halibut Pllete 4 halibut fillets (approximately 1.5 Ibs) Kosher salt, to taste Freshly ground black pepper, to taste 1 Tsp olive oil 1 fresh lemon or lime, cut into wedges Season the halibut liberally with salt, and season with pepper. oil Heat a large skillet over medium high heat and add olive oil ‘Add the halibut and cook until opaque (3-5 minutes per side). Serve with fresh lemon wedges. — - ~ Wild & Fresh Salmon Wild & Fresh Iconic Seafood of the Northwest A | From May through August, hailing from the icy and pristine waters of Alaska Oregon Shrimp Meat { Copper River salmon is celebrated forts robust taste, a result of elevated Early April brings us this uniquely flavored, omega-3 oil content. Boasting a superior flavor profile, this salmon features sweet shrimp. Sustainably caught, this } 2 deep rolspaaa seasonal treat is versatile and great for 2 ued foe Dering shrimp cocktails, tacos, salads and more pense anions ces will be graced with fresh sockeye, coho, and king salmon varieties. Seize the opportunity to explore these and various other catches during their seasonal availability. SSE eMG Veruca Tim iNT MOTEL CLO ERS merece ~~ BUILDING eve AUTUNES TOGETHER DONATE AT ANY REGISTER POR Or CUR UE Le 4 equitable development and learning opportunities Sage Albertsons Companies Foundation will receive all funds for this promotion and provide grants to organizations at the sole discretion of the Foundation Fae Caatr Nibertsons Companies Foundation (OBA: Hagen Foundation) is a S01(¢)(3) nonprofit entity as recognized by the Internal Revenue Serv eet ter Ma ah an Ae ee card ae err eee er eet iinet as Ai lela)
Advertisement
Advertisement

If you continue to browse this website, you accept the use of cookies.

Name Details