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Mimesa Yay May 16th LAmarcA Classic Mimosa Recipe Instructions PROSECCO, Pour the sparkling wine into the ra 17.99 Ingredients n $ 1 (50 mi) bottleof Champagne, Champagne utes filing each glass 750ml about half full. Pour the orange juice on prosecco, or cava, chilled top to fill each glass andi gene’ { \ 3 cups (750 ml) orange juice 4 as 3 AS ae oo Mint Julep Yay May 30th Mint Julep y J. = Instructions Wooprorp RESERVE Ingredients InaJulep cup o rocks glass, lightly muddle the Ww Smintleaves fee ttabon then peck the glass ightly with 1/4 ounce simple syrup praaied ica $43. 99 2 ounces bourbon Stir until the cup is frosted on the outside. i Garnish: mint sprig ‘Top with more crushed ice to form an ice dome, 750ml ; ; ‘and garnish with a mint sprig and a few drops of, Garnish: Angostura bitters (optional) je vnsn wi 4 Fe 2 Tito’s Cherry Limeade Instructions ( Ingredients - 11/2 ozcherry-infused Just add Tito's Handmade Vodka and Tito's Handmade Vodka limeade to a glass over ice. 4ozlimeade Garnish with alime slice and cherry. 1 lime slice, garnish 1 cherry, garnish Old Fashioned Lite _Instructions Ingredients 2 (oz) whiskey Muddle orange and cherries er artes in the bottom of a mixing irae, tities glass. Fill with ice and add 0.5 oz Simple Syrup Lite remaining ingredients. Stir Suggested Garnish: well and strain into a rocks Fresh orange and cherry glass with a large block of ice.
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