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Current weekly ad Natural Grocers - Valid from 08/05 to 08/31 - Page nb 5

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Weekly ad Natural Grocers 08/05/2022 - 08/31/2022
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Grilled Peaches with Honey-Thyme Drizzle Quick and easy for any time, yet elegant enough for a special occasion, these scrumptious grilled peaches are a must-try. The thyme in the honey drizzle lends a subtle herbaceous hint to complement the sweet summer peaches. Topped with a scoop of ice cream, it’s a perfect summer treat! Ingredients Serves: 4 | Prep time: 5 minutes | Grilling time: 10 minutes Total time: 20 minutes (including 5 minutes for preheating grill) • 4 ripe, but firm medium organic peaches • 1 tablespoon coconut oil • ¼ cup Natural Grocers® Brand Raw and Unfiltered Clover Honey • 1 (3-inch) sprig organic thyme, plus chopped thyme leaves for garnish • Dairy-free or regular vanilla ice cream, plain yogurt, whipped cream, or ricotta cheese, for serving Instructions 1. Preheat grill to medium heat (~350° F). Slice peaches in half along their seams and twist to remove the pit. 2. While the grill heats, place a small grill-safe saucepan on the grill and melt the coconut oil (the handle will be hot, be sure to use a potholder). Brush the cut side of the peaches with the coconut oil. Once the grill is hot, place the peaches on the grill, cut side down. Grill for 3-4 minutes before turning each peach 90 degrees and grilling another 3-4 minutes. Peaches should be just tender and have nice grill marks. 3. While the peaches grill, heat the honey and thyme in the saucepan (no need to clean) directly on the grill for 5-10 minutes. Honey should just simmer gently; watch to avoid boiling. 4. To serve, place two peach halves cut-side-up in a dish, drizzle each with a little thyme-infused honey, and a dollop of your choice of topping. Sprinkle with chopped fresh thyme leaves if desired and serve immediately. Note: Leftover drizzle can be used for yogurt, mixed drinks, waffles, toast, etc. Craving a summery peach sundae? Simply chop the grilled peaches and serve over a scoop or two of vanilla ice cream. We love the delicate flavors of peach and vanilla topped with a sprinkling of sliced almonds, crumbled shortbread cookie, a dollop of whipped cream, and finished off with a drizzle of thyme-infused honey. Natural Grocers® | 5

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Grilled Peaches with Honey-Thyme Drizzle Quick and easy for any time, yet elegant enough for a special occasion, these scrumptious grilled peaches are a must-try. The thyme in the honey drizzle lends a subtle herbaceous hint to complement the sweet summer peaches. Topped with a scoop of ice cream, it’s a perfect summer treat! Ingredients Serves: 4 | Prep time: 5 minutes | Grilling time: 10 minutes Total time: 20 minutes (including 5 minutes for preheating grill) • 4 ripe, but firm medium organic peaches • 1 tablespoon coconut oil • ¼ cup Natural Grocers® Brand Raw and Unfiltered Clover Honey • 1 (3-inch) sprig organic thyme, plus chopped thyme leaves for garnish • Dairy-free or regular vanilla ice cream, plain yogurt, whipped cream, or ricotta cheese, for serving Instructions 1. Preheat grill to medium heat (~350° F). Slice peaches in half along their seams and twist to remove the pit. 2. While the grill heats, place a small grill-safe saucepan on the grill and melt the coconut oil (the handle will be hot, be sure to use a potholder). Brush the cut side of the peaches with the coconut oil. Once the grill is hot, place the peaches on the grill, cut side down. Grill for 3-4 minutes before turning each peach 90 degrees and grilling another 3-4 minutes. Peaches should be just tender and have nice grill marks. 3. While the peaches grill, heat the honey and thyme in the saucepan (no need to clean) directly on the grill for 5-10 minutes. Honey should just simmer gently; watch to avoid boiling. 4. To serve, place two peach halves cut-side-up in a dish, drizzle each with a little thyme-infused honey, and a dollop of your choice of topping. Sprinkle with chopped fresh thyme leaves if desired and serve immediately. Note: Leftover drizzle can be used for yogurt, mixed drinks, waffles, toast, etc. Craving a summery peach sundae? Simply chop the grilled peaches and serve over a scoop or two of vanilla ice cream. We love the delicate flavors of peach and vanilla topped with a sprinkling of sliced almonds, crumbled shortbread cookie, a dollop of whipped cream, and finished off with a drizzle of thyme-infused honey. Natural Grocers® | 5
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