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CHEF SCOTT APPEARING 10/3/24 from 2-6pm at 2501 W Schaumburg Rd in Schaumburg © He CARBON CARBONE SAUCE MARINARA 1401 ; Se hs CARBONE SINGLE ITEM PRICE $10.41 (092524W31_JWL_TABO2_J_VO1 DECECCO IMPORTED PASTA 12-16 0, SLE VALLES Scott Brown With 27 years of culinary experience, Chef Scott Brown has cultivated a remarkable career that began at the age of 11 where he washed dishes and made salads at a local restaurant. Scott's early passion for cooking led him to train with some of the finest chefs in France, Italy, and Spain before moving to New York City. His journey has led him to some of the most prestigious kitchens in the country including the renowned Tin Building by Jean Georges, Aquavit, and Dovetail. Chef Scott now brings his experience to Carbone Fine Foods in hopes of making thoughtful, healthful, and high quality food available to the masses. Scott's approach to cuisine showcases his technique, but also reflects his commitment to inspiring others through the love of food. He believes that food should be simple, approachable, and comforting with an emphasis on using the finest ingredients available. Leg oad Absorbing SCOTT TOWELS 6 CT, DOUBLE ROS hh
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