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Cheddar, Bacon, & Tomato Egg Bake Prep Time: 15 minutes INGREDIENTS 4 Eggland's Best eggs 1% cups milk 1 tsp garlic powder 6 cups French bread cubes (2 inch) 1 cup grape tomatoes ¥% cup finely chopped onions 8 slices cooked Oscar Mayer bacon, crumbled 1% cups Kraft Shredded Sharp Cheddar Cheese, divided Cook Time: 55 minutes Servings: 12 DIRECTIONS 1 Heat oven to 350°F. 2 Whisk first three ingredients in large bow! until blended. Add next four ingredients and % cup. cheese; mix well. 3 Spoon into 9-inch square baking dish or similarly sized oval dish sprayed with cooking spray; top with remaining cheese. 4 Bake 40 minutes or until center is set and top is golden brown.
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