Current weekly ad Cub Foods - Valid from 10/31 to 01/09 - Page nb 25

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mac peaches onion olive oil salad cheese pasta potatoes milk garlic oven salt potato egg cups bowl bed

Prep-Ahead Marinated LOE Ree TRILL) oc) Maa Male) Servings: 4-5 Mt t e DRESSING INGREDIENTS: Pe od cul ek oxerssolol Xela) SMe st ofertas crs fate seh Medecine Ih ence ean ser % cup olive oil 1 garlic clove ped soleil co) ¥% tsp kosher salt 1 tbsp white eee hn atta pene Meret cul SALAD INGREDIENTS: Pee el Mel aaa stems discarded and chopped Ted scm ot lot Seeders thi Mi =r Stel cet Kean am ni ats} 2 cups raw or cooked sturdy Neeser toni Peirce Ms tees got Cet Meme tel} PA tems the) PTT ited es Peete lass taker] pee nem etme) Ciekeie eon tech FMM elke) ec meee erecta together. Drizzle half of the dressing OMeesel ote Kelg Rose Ma aol aero eae aoe hin eet Mn Ce nek C nia Clea LCE) DCE RAT re ae Try ford aia ati Tate Dos ttt) bed 5 medium russet potatoes, peeled and cut into one-inch cubes Paretey nn oat Pacey Peed Cute getcola Peaches Peeeteech ser} 1 tbsp fresh Italian parsley Rela con CoC DIRECTIONS 1Put potato cubes in a large pot and aia R iol a-ialae RoRel rol ata Tali gal ol golso Eee e AClm ee au alee PA Norell ot aa ote LaTe bola lg a asloleolUot-) eles ager ieee potatoes are done. Deli areal eas Cid) oN ava Corel ue aM Wat antec Pernod teas Nain oder cen PA gece esi lila 4 Coe eae Rosemary, Sage, & Thyme Bad re eA rd Coe aia Rated eit tee 3 pounds (about 4 large) sweet potatoes, washed and patted dry Dae satis Eos etek hit Rorsuale la sete MU Kn ar 2 tbsp butter Bie Recounts.) Syme ci tall cage tates 2 eggs Petal Dae Niele goto DIRECTIONS Bal Told. ak ok 4 Mae) dale) da) Pee CO cn aaleed tee eed on baking sheet; bake for 40-45 minutes or until fork tender. Let cool slightly on baking sheet. Decrease oven to 400°F. 2Meanwhile, in 1-quart saucepan, fata cel oN ele apo ea A Pele Meith iat Morr eC auattelt ial heat, stirring occasionally until butter aCofelu Ke lao olla melons te told Pele al mame Reker os FU oua iol loll lg 2 tablespoons butter; add onion. ferole) to mua ona ola lala Cane cured clstetis tainty tele 4 Grease 2-quart baking dish; set aside. Scoop hot flesh from potato skins and place in large mixer bowl. Discard skins. Add herb mixture and CeMbstigM titi ain scraping bowl often, until well mixed. Corned strlen Mla Aertel] milk or half & half, eggs, eles foe) At Roll lato Ceraeaed sree hare tia isl Pete) lief eke sion Ata ara) ei Reena ome al etal Pour into prepared baking dish. ree Cae eet oN Te) Miah anole aneR cree og or until sweet potato mixture is heated ror as Thanksgiving Mac & Cheese a aeons fer ead Peet ted SU Kora stees lite te Maes] 79 OW rete Reatteletetmegt te Meges| Lc) Eee aa Reneecieeaace Pacer] Dae Nena tal Cres yates plus more for dish Bi erterota cet Rian PTE ated Dey oaa Florence cam nal Dotan tonal est are Creda aolis 3 Drain pasta, pour back into pot, and ne RE rel] cleo h Race Renee aa and 2 tablespoons butter. Stir until fully tales Renee tek Poe coos Pelee scime kere cot [cae otic eee hegece TR aes (a) eR thers ards eer Mune reece) PrN eae Reel nls Pico re sclera nett) Ret fumensReeenoke es Cos leet Mares ela ee mua Re CC a) Pole enue icne